Sage Green & Burgundy Springtime Wedding | Micah & Molly Shutt

 

Two dear, childhood friends of mine tied the knot, at last, on Saturday, April 24th, 2021. 

It was a happy and beautiful day. A simple, minimal ceremony and reception were the only things needed to make this marriage happen. 


The bride and groom requested a red velvet naked cake with burgundy flowers, and vanilla and mocha cupcakes (with classic vanilla buttercream) for their guests. We also served up some delicious Cheerwine floats, in contrast to the typical Root Beer Floats. 

I love being able to be a part of happy and personalized weddings like these. 


With love & buttercream,

Hannah Catherine














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