Three Tiered Floral Wedding Cake | Dustin & Brook Heath

 

We were blessed to have a beautiful, sunny spring day for these two lovebirds to marry each other. 

I had the privilege to make their wedding cake and cupcakes. It was a such a gift. I genuinely loved how it turned out. I don't say that about many cakes.

Dustin and Brook requested a classic, ruffle design on a three-tiered cake that had two different flavors. 

Top tier: Lemon cake with lemon simple syrup, vanilla bean cream cheese filling, and Italian Meringue Buttercream

Middle tier: Vanilla with vanilla bean cream cheese filling and Italian Meringue Buttercream

Bottom tier: Lemon cake with lemon simple syrup, vanilla bean cream cheese filling, and Italian Meringue Buttercream

Cupcake Flavors:

- Red Velvet with Vanilla Bean Cream Cheese Icing

- Lemon with Vanilla Buttercream

- Vanilla with Vanilla Buttercream

So thankful for a beautiful day. Cheers to the Heaths!

With love & buttercream,

Hannah Catherine